2023 Benoit Moreau & L'Arlesienne Chiroubles Chatenay, Beaujolais, France Balvenie - vom Boden

- vom Boden

Bottled in January 2024 after completing its fermentation in tanks

this wine will probably make your heart beat faster at first

time just enough to add these yeasty and autolytic flavors that we love so much

and no filtration (except the last 10% of the tank)

2023 Benoit Moreau & L'Arlesienne Chiroubles Chatenay, Beaujolais, France Balvenie - vom BodenVariety: Gamay Surface Area: 0. 50 ha (1. 23 ac) Terroir: At the border of Morgon. Southeastern exposure, granite soils. Viticulture: Biodynamic (certification underway) Vinification: Whole cluster percentage depends on vintage. 2 week ambient yeast fermentation with no punch downs. Aged in amphora for 12 months. Arrives March 2026.