2018 Mayacamas Vineyards Cabernet Sauvignon Mount Veeder, USA Gerard Duplessis dosage is kept in a

dosage is kept in a classic Brut range to balance lift and snap

Ron Cooper

as well as rootstock and clonal trial material

Let our team curate a mixed case for you

100% Syrah from the steep schist of the Landonne lieu-dit

2018 Mayacamas Vineyards Cabernet Sauvignon Mount Veeder, USA Gerard Duplessis dosage is kept in aPracticing Organic 100% Cabernet Sauvignon Mayacamas Vineyards (Mt. Veeder AVA) Volcanic ash and igneous rocky soils 1,800 to 2,400 ft elevation Hand harvested Fermented in cement vats and stainless steel tanks After about two weeks on skins, the wine is gently pressed into barrel Aged 32 months in neutral oak, 20 months in large format foudre, and 12 months in barrique 14% abv