2019 Terroirs Sens Fronteras Negre de Montsant, Spain Plageoles Gault-Millau elected Jean-Pierre winemaker of

Gault-Millau elected Jean-Pierre winemaker of the year and the international recognition has continued

This helps to harmonize the wines while maintaining the purity and transparency of this unique terroir

The clusters are pressed and the wine finishes with a non-carbonic

We blend 21 ingredients including saffron

Gneiss with important iron and silica content

2019 Terroirs Sens Fronteras Negre de Montsant, Spain Plageoles Gault-Millau elected Jean-Pierre winemaker ofWhole cluster fermentation with wild yeast in stainless steel. No pigeage or remontage. The wine undergoes a short maceration (approximately 10 days) after which they are pressed and allowed to finish fermentation.