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2023 Elio Sandri (Cascina Disa) Barbera d'Alba Superiore, Piedmont, Italy Face B 50% de-stemmed fruit fermented with

SKU 60635830758
USD49.99 USD90.99

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Ships within 48 hours · Estimated delivery Sep 4 - Sep 9

Description

50% de-stemmed fruit fermented with native yeasts

Matured for 23 months in oak where it undergoes the malolactic fermentation

calcareous stones

and still vibrantly alive

Only the domaines second vintage bottling this special cru

2023 Elio Sandri (Cascina Disa) Barbera d'Alba Superiore, Piedmont, Italy Face B 50% de-stemmed fruit fermented with2023 Elio Sandri (Cascina Disa) Barbera d'Alba Superiore, Piedmont, Italy

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