2020 Clos du Jaugueyron 'Nout' Margaux, France Egly-Ouriet All cap management is manual

All cap management is manual and no pump-overs are employed

is sociable

2017 Maitre de Chai Kierkegaard Chenin Blanc

The parcel is entirely of Chardonnay and Fred ferments and ages it in 500L barrels

Eduardo acquired this half-hectare parcel in the territory of Castiglione

2020 Clos du Jaugueyron 'Nout' Margaux, France Egly-Ouriet All cap management is manualFrom younger vines of Merlot Cabernet Sauvignon. Mainly destemmed, but also some whole bunches macerate together for 7 to 10 days in concrete tanks. Then gentle pressing and continuous fermentation on concrete before ageing in mixed wood (barriques, 400 liter barrels and some foudres) where 50% is new. After one year on wood, everything is blended and then bottled.