Miyabi - Artisan 6000MCT 9.5" Slicing Sujihiki Knife 24cm - 34078-241 [type]Ice Cream & Yogurt Versatile Plate System: The slicer

Versatile Plate System: The slicer includes a plate system comprising three plates: one for slicing with an adjustable thickness ranging from 1mm to 8mm

this set combines a series of hand-made pieces with clean

creating a more sanitary food preparation process that meets the highest standards of safety and quality

enhancing your culinary presentations

Double stitches for durability

Miyabi - Artisan 6000MCT 9.5" Slicing Sujihiki Knife 24cm - 34078-241 [type]Ice Cream & Yogurt Versatile Plate System: The slicerThe long, pointed SUJIHIKI knife with ergonomic handle is ideal for cutting meat and fish and is also easy to clean. The wooden handle makes the knife comfortable to hold and makes it easier to cut at a variety of different angles. The Miyabi SUJIHIKI has a micro carbide MC63 powder steel blade core sandwiched between two layers of steel. A number of specially developed processes, which include ice hardening at 196 degrees, are used to give knives in