Familia Joan D’anguera, Les Maiols, Montsant, Spain Reisling This is a blend of

This is a blend of roughly 25 local varieties with a split of 50% white and 50% red

pressed to stainless steel where malolactic fermentation happens

fermentation in stainless steel with native yeasts

Andreas Bender's wines are a constant at Iron & Rose

Producer - Luis Canas

Familia Joan D’anguera, Les Maiols, Montsant, Spain Reisling This is a blend ofFamilia Joan Danguera has been one of, if not the biggest wine family in Darms for several generations. Set up in 1820 by THE Joan Danguera and growing through the generations to enable 7th generation sons, Josep and Joan to take the reins in 2000. Since then they have worked (and succeeded) to turn the winery in a more organic and biodynamic direction. They turned away from the old style Spanish reds that would knock your socks off with a big wallop