St. Laurent Altenberg 2017 Alte Reben BIO - W.Glatzer Misto funghi con porcini It combines notes of grass

It combines notes of grass

Merlot and Cabernet Franc to create a powerful cuvée

Rotweine aus Ribera del Duero

fresh Merlot with its notes of wild berries and fresh herbs

Dieser Blaufränkisch Reserve reifte über 18 Monate in französischen Barriques

St. Laurent Altenberg 2017 Alte Reben BIO - W.Glatzer Misto funghi con porcini It combines notes of grassSt. Laurent Altenberg, Old Vines ORGANIC from the Walter Glatzer winery. The best St. Laurent comes from the top red wine vineyard Altenberg a storage wine with power, juice, profound fruit and great structure. Origin & soil: Carnuntum wine growing region, Altenberg vineyard, calcareous Danube gravel soil with clay Vinification & maturation: after the three week maceration period, the Altenberg is matured for 14 months in barriques (20% new) Food